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Wine Hospitality #102 – Coming Soon!

27
Mar
- Level 1, Wine Fluency
- 0 (Registered)
Course Overview
This course will help attendees who are new to the wine industry (but perhaps not new to hospitality and customer service) gain a better understanding of the nuances specific to wine hospitality to get them up to speed quickly selling wine and wine clubs, as well as learning how to translate superb customer service into natural, effective sales.
The training includes:
- Wine Industry Concepts and Terminology – learning about wine vocabulary and how wine is made
- Direct-to-Consumer Sales Standards – selling wine and wine club memberships, and capturing contact data
- Wine Tastings and Service Standards – how to present, pour, and describe wine
Total Hours: On Demand/At Your Pace – COMING SOON. Want to know when? Let us know you’re interested.
Cost: $200
Certification Requirements: No certificate is offered for this course.
Course Content
Time: 6 hours
Curriculum is empty